vic's Meat

We deliver GREATNESS to our food industry customers through our access to the best quality meat in the world. Our impeccable service levels go above and beyond cutting and packing meat. Our determination to embrace innovation and quality has positioned us at the forefront of meat products, trends and technology, and this we share with our  customers.

SERVICE

Vic's Meat strives to provide you with amazing and consistent service, every day. Learn about our Sales Executives and our online ordering platform.

FOOD SAFETY

Vic's Meat factory sets the benchmark of best practice and standards of excellence in processing, hygiene and traceability. Learn more about our food safety protocols.

OUR STORY

We have grown to become Australia's leading distributor of premium quality meat. We're still family owned and operated. Watch our family story unfold.

NEW SOUTH WALES

Vic’s Meat Headquarters

Est. 1996

VICTORIA

Vic’s Meat Melbourne Factory

Est. 2013

MEAT

The Ultimate Podcast

RETAIL STORES

If you are a member of the public and located in Sydney we have three retail experiences. On Saturdays, the Mascot wholesale facility opens to the public as Market Day, Victor Churchill is located in Woollahra and Vic's Meat Market is found at Sydney Fish Market in Pyrmont.

VICTOR CHURCHILL

132 Queen St, Woollahra

VIC'S MEAT MARKET

Sydney Fish Market, Pyrmont

4-10 Merchant St, Mascot

VIC'S MEAT MARKET DAY

NSW

4-10 Merchant Street
Mascot, NSW 2020

T: +61 2 9317 6900

E: info@vicsmeat.com.au

VIC

Unit 2, 3-5 Weddel Court

Laverton North, VIC 3026

T: +61 3 9368 9368

E: victoria@vicsmeat.com.au