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Cured Meat

Using traditional techniques and slow methods to all-natural recipes, our handmade cured meats represent the full range of styles and flavours. Create an amazing charcuterie platter or incorporate into your recipes.

Delicious Fullbood Wagyu Bresaola Marbling Score 9 + Stone Axe - 150g Sliced - Vic's Meat

Fullbood Wagyu Bresaola Marbling Score 9+ Stone Axe - 100g Sliced

$25
Delicious Pork & Black Truffle Salami Kurobuta Rare Breed Fullblood Berkshire - Vic's Meat
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Pork & Black Truffle Salami Kurobuta Rare Breed Fullblood Berkshire - 200 g

$25

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