RESOURCES

Hard science, firm views and insights from the "ageing" but "enduring" butcher.

Dive deeply into topics such as health, history, science, innovation, environment and sustainability, all with a meat-bent.

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MEAT: The Ultimate Companion

by Anthony Puharich & Libby Travers

At a time when we need to be more thoughtful about our meat consumption, this landmark publication offers the most important ingredient: knowledge.

NSW

4-10 Merchant Street
Mascot, NSW 2020

T: +61 2 9317 6900

E: info@vicsmeat.com.au

VIC

Unit 2, 3-5 Weddel Court

Laverton North, VIC 3026

T: +61 3 9368 9368

E: victoria@vicsmeat.com.au