Beef Rump Steak Centre Cut Angus O'Connor - 500g

$18.50
The Rump has great flavour and is fantastic when grilled. Skillfully prepared by our master butchers and carved from the center of our premium Rump, this magnificent steak has just the right amount of marbling to give you a juicy, flavorful steak that is second to none.   

From the pristine Gippsland region of South East Victoria, the O'Connor family has been supplying premium Beef for over three generations.

Raised without artificial growth hormones, all O'Connor beef is sourced from selected British bred cattle (Black Angus & Hereford) and is certified "Natural" under the AQIS approved O'Connor Natural Beef Program.

These beautiful rump steaks are best cooked when grilled on the BBQ, but can also be cubed and threaded onto skewers, making the perfect quick midweek meal.  

Your product has been packaged using the latest and most advanced packaging technology.

Vacuum skin packaging (VSP) packs enclose product like a second skin. VSP extends the shelf life of product due to the absence of oxygen which causes food to deteriorate rapidly and constrains product purge eliminating yield loss in food.

Product packaged using VSP technology can safely be stored refrigerated and frozen.

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