{"product_id":"kurobuta-berkshire-guanciale","title":"Guanciale Kurobuta Rare Breed Fullblood Berkshire","description":"\u003cp\u003eGuanciale is an Italian cured meat product prepared from pork jowl. Its name is derived from \u003cem\u003eguancia\u003c\/em\u003e, the Italian word for 'cheek'. This product is made using Kurobuta Pork - o\u003cspan\u003eften remarked as being the Wagyu of the pork world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"fontstyle0\"\u003eRubbed with salt and spices, the cheek is slowly aged for up to 3 months resulting in concentrated flavour within the meat and richness in the fat.\u003c\/span\u003e This product is perfect for your next Carbonara or Amatriciana. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e* You may notice strands of\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eubiquitous black hair on the \u003c\/span\u003eskin of this Pork cut.  Please note this is a natural trait exhibited on this special breed of pork and authenticates that you are eating true, Rare Breed Berkshire Pork. The hair should disappear when charred during the cooking process. \u003c\/h5\u003e","brand":"GRADED","offers":[{"title":"450 - 500g","offer_id":33978916569220,"sku":"SVTYVO16","price":37.0,"currency_code":"AUD","in_stock":false},{"title":"500 - 550g","offer_id":33978916536452,"sku":"SVTYVO17","price":40.0,"currency_code":"AUD","in_stock":true},{"title":"550 - 600g","offer_id":33978916601988,"sku":"SVTYVO15","price":44.0,"currency_code":"AUD","in_stock":true},{"title":"600 - 650g","offer_id":34004261077124,"sku":"SVTYVO12","price":47.0,"currency_code":"AUD","in_stock":true},{"title":"650 - 700g","offer_id":39518951964804,"sku":"SVTYVO46","price":51.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/products\/guanciale-kurobuta-rare-breed-fullblood-berkshire-735133.jpg?v=1689745010","url":"https:\/\/www.vicsmeat.com.au\/products\/kurobuta-berkshire-guanciale","provider":"Vic's Meat","version":"1.0","type":"link"}