{"product_id":"stone-axe-wagyu-katarosu-chuck-eye-steak-ms9-220g","title":"Fullblood Wagyu Katarosu (Chuck Eye Log) Steak Marbling Score 9+ Stone Axe - 220g","description":"\u003cp data-mce-fragment=\"1\"\u003eKatarosu is the Japanese term for this unique gem of a cut and roughly translates to 'Shoulder Loin.'\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDerived from the eye of the chuck, which is the natural continuation of the scotch fillet, this cut boasts a decadent and rich flavour thanks to its dense and fine marbling. We recommend grilling this cut to medium.\u003c\/p\u003e","brand":"Stone Axe","offers":[{"title":"Default Title","offer_id":51000516247684,"sku":"WBLCVO41","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/9327\/0916\/files\/WBLCVO41katarosu.png?v=1756684926","url":"https:\/\/www.vicsmeat.com.au\/products\/stone-axe-wagyu-katarosu-chuck-eye-steak-ms9-220g","provider":"Vic's Meat","version":"1.0","type":"link"}