RETAIL STORES

If you are a member of the public and located in Sydney we have three retail experiences. On Saturdays, the Mascot wholesale facility opens to the public as Market Day, Victor Churchill is located in Woollahra and Vic's Meat Market is found at Sydney Fish Market in Pyrmont.

VICTOR CHURCHILL

Described by the late and great Anthony Bourdain, as “the most beautiful butcher shop in the world”, our internationally acclaimed and award-winning Victor Churchill stands as Australia’s oldest continually run butcher shop, established by the Churchill Family in 1876. So much more than a butcher shop, Victor Churchill is a tribute to fine food, elegant architecture and experiential shopping.

Victor Churchill

132 Queen St, Woollahra, NSW 2025

(02) 9328 0402

Trading Hours

Monday - Friday 9am - 6pm
Saturday 8am - 6pm

Sunday 9am - 5pm

VIC'S MEAT MARKET

The essential meat experience at the iconic Sydney Fish Market, Vic's Meat Market is a full-service butcher shop with an adjourning smokehouse & grill, for you to sit back and enjoy a succulent lunch and drink, while soaking up the unique ambience of the Sydney Fish Market.

Vic's Meat Market
Sydney Fish Market, 50-60 Bank St, Pyrmont NSW 2009

(02) 8570 8570

Butcher 

Monday to Sunday 7am-4pm


 

Smokehouse & Grill 

Closed until further notice.

VIC'S MEAT MARKET DAY

By popular demand, Vic’s Market Day is back! Every Saturday, the Vic's Meat wholesale facility opens to the public, offering restaurant quality meat at wholesale prices. Coffee, specials, and heaps of meat at great prices every Saturday from 8am until midday.

Vic's Meat

4-10 Merchant St, Mascot NSW 2020

Trading Hours

Monday to Sunday 7am-1pm

NSW

4-10 Merchant Street
Mascot, NSW 2020

T: +61 2 9317 6900

E: info@vicsmeat.com.au

VIC

Unit 2, 3-5 Weddel Court

Laverton North, VIC 3026

T: +61 3 9368 9368

E: victoria@vicsmeat.com.au