Vic's Meat Market

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Call us on 1800 VICS MEAT to answer your meaty questions

Vic's Meat Market

View Our Smokehouse Store Menu

Shop Our Range Of Products In-Store

Vic’s has forged close working partnerships with Australia's best producers, developing a true understanding of the methods involved in farming some of the best meat in the world.

Visit us in-store to get your hands on some of the best quality meat, Australia has to offer.

Wagyu

Sausages

Premium Beef

Poultry

Dry-Aged Beef

Lamb

Seafood

Pork

Cured Meats

DIY Kits

ADDRESS:

Sydney Fish Market, 50-60 Bank St, Pyrmont, NSW, 2009 located inside Sydney Fish Markets near the car park entrance.

STORE TRADING HOURS

Monday-Friday: 7:00AM - 4:00PM
Saturday: 7:00AM - 4:00PM
Sunday: 7:00AM - 4:00PM

SMOKEHOUSE HOURS

10:00AM - 3:00PM Daily

The following product is produced in limited numbers or must be consumed within a restricted timeframe and may be affecting your delivery date availability. Please refer to the “Product care and preparation” on the product page field for further details.

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