Slow-Cooked Lamb Shoulder with Anchovies, Garlic and Rosemary
While the leg of lamb roast is often the more popular choice, the incredible, melt-in-your-mouth tenderness of a slow-cooked lamb shoulder should n...
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Lamb and Zucchini Salad
This recipe is bursting with all the flavours and vibrancy of spring. Best enjoyed al fresco with a cold glass of something bubbly. SERVES 4 Prep...
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Lamb Souvlaki with Tzatziki
Aussies may love their lamb, but the Greek's are famous for it. These lamb skewers are marinated in a classic Greek-inspired marinade of olive oil,...
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Roast Lamb Leg in Chamomile
From Best Kitchen Basics, by Mark Best, one of the best cookbook writers of recent years, Mark Best will make you laugh, but will also help to appl...
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Mini Lamb Roast with Baby Vegetables
If you’re looking for a flavoursome and simple idea for a midweek roast, this lamb mini roast is perfect! Easy to make and well-balanced with a foc...
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Lamb Shank Tagine
This simple recipe delivers the best slow cooked lamb shanks, barely attached to the bone, and balanced with sweetness and heat from spices, tomato...
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Barbecued Butterflied Sichuan Lamb Leg
A butterflied leg of lamb is basically a deboned and flattened cut, so that you can achieve a uniform thickness on your barbecue. Lamb features pro...
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Lamb Rack With Spring Greens and Tarragon Sauce
Spring has sprung and with that comes new lamb and seasonal greens. This lamb rack is the perfect date night or dinner party special for this bloss...
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