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Juicy Australian lamb paired with sweet pumpkin and creamy, crumbly fetta for a sausage that is rich, savoury and seriously moreish.
These are made for easy midweek dinners, weekend barbecues, or slicing into salads and grain bowls when you want something a bit different but still deeply satisfying.
Comforting, full of flavour, and dangerously easy to love.
Contains: Soy, Sulphites
The following product is produced in limited numbers or must be consumed within a restricted timeframe and may be affecting your delivery date availability. Please refer to the “Product care and preparation” on the product page field for further details.
