Southern Yellowfin Tuna Steak 160 - 180g x 1 Piece
$20
Caught in the cold southern waters off Ulladulla, on the South Coast of New South Wales, this fish is in peak condition — and it clearly shows. Methods of catch are strictly monitored by AFMA to ensure tuna stocks are managed responsibly and sustainably.
This beautifully textured, meaty fish is perfect for strong, bold flavours. Southern Yellowfin Tuna truly shines when cooked medium-rare and served alongside a fresh, crisp salad or vegetables with a touch of acidity.
Grill simply in a pan or on the BBQ. This superb tuna can also be enjoyed raw, sashimi-style.
