Blue-eye Trevalla Mid-cut Fillet 160-180 g x 1 piece


This Blue-eye trevalla is a deep-water fish sourced from the Northeast Coast of Australia. It is an incredibly versatile fish with a firm, moist and delicately flavoured white flesh. 

These incredible skin on fillets will perform beautifully when grilling, frying or BBQing. Don't be afraid to use robust flavours such as herbs, tomatoes, ginger or lemongrass. 

Our pick? Batter this fish and make an incredible fish burger with all the usual suspects and Martin's Famous Potato Rolls

Martin's Seafood was established in 1978 and has been supplying premium and ethically sourced seafood to Australia's most respected restaurants. Working with boutique and specialist fisherman and selected producers, Martin's Seafood has built a reputation on integrity and transparency in the premium seafood realm.
Your product has been packaged using the latest and most advanced packaging technology. Vacuum skin packaging (VSP) packs enclose product like a second skin. VSP extends the shelf life of product due to the absence of oxygen which causes food to deteriorate rapidly and constrains product purge eliminating yield loss in food. Product packaged using VSP technology can safely be stored refrigerated and frozen.
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