Unique. diverse. exclusive.


If you haven’t tasted Australia’s only truly wild-reared Maremma Duck, from the regenerative Tathra Place farm, you are in for a treat. Or if pastured quails or partridges are more aligned with your menu, the Redgate Farm products are the finest we have found.

We have invested decades developing relationships with boutique farmers producing birds of the most unique variety, to give your menu a genuine point of difference.


4-10 Merchant Street
Mascot, NSW 2020

T: +61 2 9317 6900

E: info@vicsmeat.com.au


Unit 2, 3-5 Weddel Court

Laverton North, VIC 3026

T: +61 3 9368 9368

E: victoria@vicsmeat.com.au