Get inspired this BBQ season
We Aussies love a barbie. It’s part of summer, easy meals, long afternoons, and cooking for the people around you.
This is your go-to hub for BBQ season, bringing together recipes, trusted cuts, brand new in-store BBQ packs and a few ideas to help you make the most of summer cooking.
New In-store BBQ Packs
When you want it sorted in one go, our BBQ Packs make it easy.
$99 | Feeds 12+
Available in- store Monday 19th January to Sunday 1st February.
Each pack includes:
• 1kg Thin beef sausages
• 12 Burger patties
• 12 O’Connor sandwich steaks BMS 3+
• FREE Vic’s sauce of your choice - Béarnaise, Smoky BBQ, or Secret Burger Sauce
What’s Happening In-store
We’re firing up sausage tastings in store across weekends throughout January.
AND we've got a FREE sausage sizzle running from 6am at our Mascot Outlet on Saturday 24th January and Satyurday 31st January.
Pop in, try a few, and get inspired for your next BBQ.
BBQ recipes
From quick skewers to larger cuts made for sharing, these are the recipes we come back to all summer.
• Rump Cap Skewers with Cucumber & Spring Onion Yoghurt
• Lamb Souvlaki with Tzatziki
• Flank Steak Fajitas
• Barbecued Pancetta-wrapped Pork Tenderloin
• Barbecued Butterflied Sichuan Lamb Leg
Tips For Cooking Meat On The BBQ
Good BBQs don’t need much, just the right cuts and a bit of confidence at the grill.
These short reads cover the essentials, from cooking steak properly to setting up a BBQ that runs smoothly.
• Mastering Steak: Tips for Perfectly Cooked Steak, Every Time
• How to pull off the perfect summer BBQ
Anthony On The Ultimate Summer BBQ
For a deeper look at fire, timing, and flow, read Anthony Puharich’s guide to nailing the ultimate summer BBQ.
BBQ Season Collection
Our top picks for summer grilling, curated for easy entertaining and relaxed long weekends.
