Whole Baby Leg Ham
Hand-selected from baby pigs (light porkers) grown in Australia, and exclusively reserved for our Vic’s customers, this is our signature Christmas ham. Expertly smoked over Beechwood for 12 hours, this succulent classic ham boasts an incredible flavour and a delicate texture.
Perfectly sized for Christmas gatherings of 8 to 12 people, allowing you to enjoy the benefits of eating a traditional and full leg of ham, without the excess.
6 -7kg Feeds 8 - 12 people
This product is made using Australian-grown pork.